Iron & Calcium Tonic Syrup

Ayurvedic Iron and Calcium Syrup – Calcife Syrup is a dietary supplement that contains calcium & iron syrup. It aids in the formation of healthy new cells and the maintenance of blood iron levels. It’s also a dietary supplement that can help persons with low calcium and iron levels in their blood. Calcium is needed to maintain bones healthy and strong in the aged, and it can also help with chronic arthritis and osteoporosis. The syrup can be consumed with or without a prescription.

200ml of Herbal Iron and Calcium Syrup Consists:

• Asthisanharika(Cissus Quandragularin Linn) 400mg
• Ashwagandha (Withania Somnifera) 400mg
• Satavari (Asparagus Rocemusus 200mg
• Bhumiamamla (Phyllantus Niruri) 200mg
• Amla (Embellica Officinale) 200mg
• Harad (Terminila Chebula) 200mg
• Gokhru (Trubulus Terrestris) 200mg
• Minerals (Bhasma Pishti Etc)
• Paraval Bhasma (Coral Caleccium) 100mg
• Kukktang Bhasma (Egg Shell Calcium) 100mg
• Mandur Bhasma (Calcined Iron) 50mg
• Loh Bhasma (Calcined Iron) 50mg
• Swanmakshish Bhasam (Copper And Iron Pyrite) 25mg
• Kashish Bhasam (Green Vitric) 25mg
• Sugar

Packaging

Ayurvedic Calcium Iron Syrup is available in 200ml plastic bottle with pilfer proof ROPP Cap.

Advantages of Ayurvedic Iron Calcium Tonic

• Prevents breakage of bones
• Inhibits low calcium and iron level in body
• Helps in production of oxygen carrying red blood cells and prohibits amnesia
• Fights infection and boosts immunity

Key Ingredients

Asthisanharika

Asthisanharika is a herb that has been used to cure a wide range of illnesses. It has strong therapeutic benefits, including promoting bone health, decreasing joint pain, and preventing metabolic syndrome.

Ashwagandha

Chemicals in ashwagandha may aid to relax the brain, decrease edoema, lower blood pressure, and change the immune system. Ashwagandha is utilised for a variety of stress-related disorders since it is traditionally employed as an adaptogen. Adaptogens are substances that are thought to assist the body cope with physical and mental stress.

Satavari

It is an anti-oxidant that helps in booting the immune system and relieve cough. Other than this, it helps in treating diarrhea, ulcers, kidney stones, etc.

Bhumiamamla

Because of its healthful components, Bhumi Amla promotes a healthy lifestyle. It also promotes a healthy stomach and, because to its diuretic characteristics, aids in the prevention of kidney stones. Because of its pitta-balancing properties, Bhumi Amla is considered beneficial for indigestion and acidity in Ayurveda.

Amla

Amla berries’ high vitamin C content aids in the absorption of other minerals, thus they may be beneficial if you take iron or other mineral supplements. Vitamin A is abundant in amla berries, which is important for eye health.

Paraval Bhasma

Praval bhasma is a natural calcium source commonly utilised in traditional Indian medicine as a supplement to treat various bone metabolic problems linked to calcium insufficiency.

Mandur Bhasma

Mandur Bhasma is an ayurveda patent medicine that contains calcined iron and is primarily intended for the treatment and management of iron deficiency anaemia and the underlying debility associated with it.

Loh Bhasma

Loh Bhasma is an Ayurvedic medication made from iron. It is utilised in Ayurvedic medicine to cure things like anaemia, eye problems, and skin problems, among other things.

Dosage and Storage

• Carefully read the instruction leaflet.
• Store between 25 and 30°C at room temp.
• Keep it out of direct sunshine.
• Keep out of children’s reach.

Side Effects

The syrup is safe to use and do not have any side effects. Differing from people to people, it might show some symptoms which resides as your body gets used to the medicine. Some common symptoms include:

• Nausea
• Upset stomach
• Vomiting